We organise New Romanian Cuisine Cooking Classes in Bucharest– a combination of old (forgotten) food traditions, premium products from the Carpathian garden and a preparation with an international touch. All our cooking classes are based on the Slow Food concept. We only use fresh, seasonal Romanian products: fruit, vegetables, cheese and meat from small-scale (organic) farmers or forest fruits directly picked by us.

Our cooking classes in Bucharest are always combined with wine tasting of Romanian premium wines.

Our Locations:

  • Lake Snagov – Bucharest
  • Wine Shop Old City Center of Bucharest
  • Private event locations (upon demand)

Cooking themes examples:

  • Treasures of the Carpathian Forest: Truffles, Mushroom, Venison & Co.
  • Melting pot Romania: Romanian, Saxonian & Hungarian cooking style
  • Classical Romanian dishes – reinvented
  • All about Romanian wine
  • and many more

Perfect also for team buildings, corporate events and tourist groups.

Request for offer/ Reservation

 

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